salt
03/28/2018 / By Michelle Simmons
No matter how well you eat, too much salt still causes high blood pressure, according to new study
It does not matter how healthy a person’s overall diet is, consuming too much salt still causes high blood pressure, according to a study published in the journal Hypertension. The study was conducted by a team of researchers from different institutions, which included the Imperial College London and Northwestern University, who looked at the diets of more […]
« Return Home
1 of 1

Popular Articles

Bill Gates frustrated with natural health world NOT taking his deadly Covid clot shots so he's covering ORGANIC FRUIT with TOXIC APEEL shiny chem-coating
June 09, 2025 / S.D. Wells
Salmonella outbreak triggers recall of millions of EGGS
June 13, 2025 / Ramon Tomey
New insights into how different sugars harm health
June 26, 2025 / Willow Tohi
USDA wants to CONTAMINATE ALL POULTRY with spike prions so humans who eat them suffer Spike Protein Syndrome to fuel Big Pharma profits
June 23, 2025 / S.D. Wells
Study: Most beers in the U.S. are contaminated with FOREVER CHEMICALS
June 20, 2025 / Olivia Cook
Impossible Foods' legal blitz backfires as investors flee and consumers reject lab-grown 'frankenmeat'
June 17, 2025 / Lance D Johnson
Whole Foods Market forced to pull organic ground beef nationwide after E. coli contamination discovered
June 05, 2025 / Cassie B.
Study reveals the HIDDEN DANGERS in children’s breakfast cereals
June 02, 2025 / Ava Grace
FDA experts demand ban on cancer-causing talc hidden in everyday food and medications
June 02, 2025 / Ava Grace
Chinese nationals charged with smuggling deadly crop fungus into U.S. in agroterrorism plot
June 04, 2025 / Cassie B.

COPYRIGHT © 2017 GROCERY NEWS

Privacy Policy