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05/04/2018 / By Tracey Watson

FDA finds glyphosate weedkiller residues in nearly all grocery foods, but has spent years hiding test results from the public

The two decades between 1994 and 2014 saw global glyphosate use boom from just over 56 million kilograms (123 million pounds) to around 826 million kilograms per year. Glyphosate is the world’s most popular weed killer and is the active ingredient in Monsanto’s Roundup product. In the United States alone, farmers douse their wheat, oats, […]

02/07/2018 / By Vicki Batts

OUTED: DuPont covered up the health risks of Teflon

Few things are as ubiquitous in modern kitchens as nonstick cookware; from frying pans to baking dishes and a host of other accouterments, you’d be hard-pressed to find a kitchen without something brandishing a nonstick coating. While it may seem innocuous, that’s probably because corporations like DuPont have the money, influence and power to keep the […]

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