hypertensive crisis
03/28/2018
/
By Michelle Simmons
No matter how well you eat, too much salt still causes high blood pressure, according to new study
It does not matter how healthy a person’s overall diet is, consuming too much salt still causes high blood pressure, according to a study published in the journal Hypertension. The study was conducted by a team of researchers from different institutions, which included the Imperial College London and Northwestern University, who looked at the diets of more […]
« Return Home
1 of 1
Popular Articles
Massive egg substitution recall: Bleach contamination sparks nationwide concern
April 01, 2025
/
Lance D Johnson
Study: Daily soda habit linked to 5x higher risk of ORAL CANCER in women
April 23, 2025
/
Ava Grace
Walmart celery recall raises new concerns about corporate food safety failures
April 14, 2025
/
Cassie B.
“Wartime Homefront Essential Skills” on BrightU: How to grow your own food when the grid goes down
April 27, 2025
/
Jacob Thomas
“What’s In Your Milk?” The unseen dangers of rBGH and the battle for transparency
April 23, 2025
/
Belle Carter
New study confirms artificial sweeteners trick your brain, fuel cravings, and may cause weight gain
April 03, 2025
/
Cassie B.
Convenience culture's hidden toll: Study links ultra-processed foods to reduced lifespan and environmental harm
April 14, 2025
/
Willow Tohi
Jeffrey M. Smith’s book “Seeds of Deception” sheds light on the GMO epidemic
April 23, 2025
/
Kevin Hughes
New study confirms brown rice contains 40% more toxic arsenic than white rice, putting young children at risk
April 10, 2025
/
Lance D Johnson
“A Consumer’s Dictionary of Food Additives”: A comprehensive guide to understanding the substances that make their way into your diet
April 05, 2025
/
Kevin Hughes
COPYRIGHT © 2017 GROCERY NEWS
Privacy Policy
