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British government urged to add folic acid to white bread as a public health measure; proponents say it would save hundreds of lives each year

01/27/2019 / By Ralph Flores

Emerging research concludes that the Western diet is a “disease vector” on par with influenza

01/27/2019 / By Cassie B.

Products made from whole milk, not 2% “processed” milk, reduce risk of blood clots in the brain

01/27/2019 / By Russel Davis

The decades-long saturated fat SCAM to push toxic vegetable oils… here’s why you should be eating tallow instead of canola

01/26/2019 / By Cassie B.

Second round of testing from EWG reveals that 100% of tested oat-based breakfast cereals are contaminated with glyphosate

01/25/2019 / By Tracey Watson

New analysis finds that most yogurts contain excessive amounts of sugar

01/24/2019 / By Michelle Simmons

Top 7 easy FOOD SWITCHES you can make every day to dramatically improve your health

01/24/2019 / By S.D. Wells

These common foods make you look OLDER

01/23/2019 / By Mary Miller

5 health benefits to regularly drinking black coffee

01/23/2019 / By Mary Miller

Bipolar patients who eat a lot of processed meats are more prone to mania

01/22/2019 / By Zoey Sky

Health Basics: Understanding GMO engineering and why altering plant DNA in laboratories becomes so DANGEROUS to human health

01/21/2019 / By S.D. Wells

12 reasons why even a low level of glyphosate exposure is unsafe

01/17/2019 / By News Editors

Top 5 additives and drugs BANNED from the food supply in Europe and Russia, but approved by the FDA for Americans to eat

01/16/2019 / By S.D. Wells

The science is pouring in: You’re probably eating Roundup herbicide in “excessive” levels

01/16/2019 / By Cassie B.

Could these 2 popular foods be sabotaging your mental health?

01/15/2019 / By Mary Miller

If you’re broke and overweight, chances are this common bad habit is to blame

01/14/2019 / By Ethan Huff

Study: Those who live near fast food restaurants are more likely to develop Type 2 diabetes

01/13/2019 / By Zoey Sky

SKELETON CREW only for FDA inspections of “high risk” U.S. food-processing facilities while government in shutdown – Domestic food gets even scarier

01/13/2019 / By S.D. Wells

These 5 neurotoxins found in popular food may be lurking in your favorite snack

01/13/2019 / By Mary Miller

The dangers of aspartame explained

01/11/2019 / By Zoey Sky

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